Dinner Menu

On a half shell (minimum of 6 per order)

cocktail sauce

Cocktail sauce, house mignonette, lemon

Torched scallops, jalapeño, avocado cream, mandarin orange segments, fresh citrus juice, chive oil

crispy fried wings, bourbon agave butter & dry rub, house made blue cheese

jumbo lump crab, honey siracha, lemon aioli, micro greens

parmesan, spinach, roasted garlic butter

peppery fried white gulf shrimp, garlic, jalapeños, chili pepper flakes

crispy fried haddock, avocado aioli, citrus salsa, picked red onion

local clams, smoked bacon, fine herbs, cracked pepper, oyster crackers

romaine hearts, Caesar dressing, parmesan, garlic croutons

blackened chicken cutlet, arugula, cherry tomatoes, mandarin orange segments, red onions citrus vinaigrette

grilled angus burger, blue cheese crumbles, bacon jam, bib lettuce, toasted brioche bun

fried chicken breast, pickles, lettuce, dill sauce

salmon patty, pickled slaw, honey mustard

lobster meat, cheese sauce, ritz crumbs

clams, linguine pasta, white wine butter sauce

BBQ glazed steak tips, crispy mashed potatoes, shallots, garlic, bacon, jalapeño, red bell peppers dressed with house made lemon aioli

Maine mussels, garlic & herb cream sauce, hand cut crispy fries, pico de gallo, truffle aioli

cheese sauce, ritz crumbs

spice rub

Cavatappi, cheddar cheese sauce

Served with fries

Fried hake served with fries